Global Conference on Aquaculture 2010 -
FAO publication releases.
The Fisheries and Aquaculture
Department of FAO published seven technical documents on aquaculture which
are of global relevance. These documents can be found at this link.
The FAO states that these Regional Reviews
and the Global Synthesis can be of pertinent use to national governments,
regional organizations, policy makers, farmers, investors, civil society
organizations, research and training institutions and the general public.
I, like many others, am busy reading these publications in my spare time and hoping to gain some helpful insights and fresh data from
the reports.
From my limited review of the 2010 publications to date; one thing
that certainly stands out is that the industry continues to grow based on need and
demand for sustainable fish supplies by the world population. Here is a quote from
“State of world aquaculture 2010"
Global production of fish from aquaculture
has grown substantially in the past decade, reaching 52.5 million tonnes in
2008, compared with 32.4 million tonnes in 2000. Aquaculture continues to be
the fastest-growing animal food producing sector and currently accounts for
nearly half (45.6 percent) of the world’s food fish consumption, compared with
33.8 percent in 2000. With stagnating global capture fishery production and an
increasing population, aquaculture is perceived as having the greatest
potential to produce more fish in the future to meet the growing demand for
safe and quality aquatic food.
According to FAO, it is estimated that by
2012 more than 50 percent of global food fish consumption will originate from
aquaculture.
With all this fresh data and some review
time I hope to make more posts and comments on the state of affairs. I hope
that you do also, feel free to comment here.
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